“In 1979, Sarintip “Jazz” Singsanong showed up in Los Angeles with a suitcase and all of $200 to her name. In 2006, she and her brother Suthiporn “Tui” Sungkamee took over Jitlada, a long-established Thai restaurant in Hollywood. They slowly transformed Jitlada, specializing in the spicy southern Thai cooking they knew from home and building a cult following in the process (*excerpt from Chefsfeed chef profile).”
MUST TRY !
SPICY JAZZ BURGER
Jonathan Gold on the secret, super spicy Jazz burger at Jitlada
** Call restaurant for Jazz Burger availability or to pre-order **
* Chef Jazz offers at-home cooking services. Contact us for more information on how to bring this popular southern Thai chef to cook for you and your dinner party.
Email Jazz: Jazz_Sing@yahoo.com
Jazz is at Jitlada Tuesday to Saturday 8 PM to 11 PM
Ask Jazz for Recommendations and her Top 10 Dishes
Jazz will also order your entire meal for you !
If you ask nicely, she will fillet your whole fish for you at the table and teach you her technique with our special fresh water Tiger Prawns.